Our American Wagyu cattle are a cross between celebrated Japanese Wagyu Genetics and the highest quality American cows. Farmers in the USA raise them meticulously. The result: epic marbling, a velvety texture, and decadently rich flavor. Rated 8-9 on the Japanese BMS scale.
Explore the next level up from USDA Prime with our iconic boneless ribeye that’s sure to earn you bragging rights.
- 8-9 on Japanese BMS Scale
- No antibiotics ever
- No added hormones
- 100% vegetarian feed, no animal by-products
- Natural and minimally processed
- Raised on family farms across the USA
- Ships frozen. Individually vacuum sealed
Our American Wagyu steaks are from the highest quality american wagyu beef you can buy in the United States. Try one today and experience them for yourself!
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