So Delicious and Tender
Boneless ribeye and flat iron steaks were so delicious and tender. I plan to reorder more products.
So happy to hear you love our ribeye and flat iron! Those are two of our favorite cuts! We like to slice up the flat iron and make fajitas or steak tacos. And while the ribeye certainly doesn't need anything fancy, our newest concoction with our ribeyes is called a "steak dog." Check mrsteak.com for the recipe dropping next week. Can't wait for you to try some of our other cuts - check out our bone-in ribeye or Kansas city strip if you haven't yet. The bone brings some added flavor that is sure to WOW. Thanks again and have a great week! Liz Mr. Steak